Development of overweight and obesity in mid-age women from the Australian Longitudinal on Women Health Study Frequency and variety of fruit and vegetable consumption did not predict 6-year weight change in mid –aged women from the Australian Longitudinal Study on Women’s Health Vitamin D deficiency is associated with hypertension and metabolic syndrome in overweight and obese youth Combination Phentermine and Topiramate for weight maintenance: the first Australian experience LIFESTYLE INTERVENTION PROGRAMMES FOR CLINICALLY OBESE CLIENTS: NEED FOR PSYCHOLOGICAL AND PHYSICAL PROFILING Perilipin 5 deficiency in mice alters fatty acid metabolism and causes skeletal muscle insulin resistance Moving obesity prevention to the non-health sector   Fruit and vegetable intakes, BMI and skin colour in women: A cross-sectional study CB2 antagonism increases citrate synthase activity in slow oxidative skeletal muscle in a diet induced obese model Parental Encouragement of Healthy Behaviours: Adolescent Weight Status and Health-Related Quality of Life Determining the effects of CB1 antagonism on skeletal muscle mitochondrial enzyme activity in different muscle fibre types in a diet induced obese model IGFBP-2 enhances insulin signalling and glucose uptake in human skeletal myotubes. Macronutrient distribution of the diet – impact on weight and cardiometabolic outcomes in overweight and obese children and adolescents: A systematic review The Influence of Childcare on Preschool Dietary Patterns and Body Size Improving care for obese patients through data driven health service redesign. Supporting policy and practice decision making for system-level obesity prevention efforts: A compilation of evidence Role of chemical chaperones in treating obesity related metabolic diseases The role of seipin in adipocyte differentiation and lipid droplet formation Explaining educational disparities in adiposity: The role of neighbourhood environments A comparison of exercise economy between obese and non-obese 8 to 10-year old children Longitudinal relationships between changes in activity behaviours and changes in BMI-z in adolescents in Fiji. Effectiveness of price reduction and behaviour change strategies for improving fruit, vegetable and beverage consumption: Results from the Supermarket Healthy Eating for LiFe (SHELf) randomised controlled trial Imaging GLUT4 in isolated human skeletal muscle fibres Lipid droplet associated proteins are critical regulators of metabolic health  Development and overview of the Government Healthy Food Environment Policy Index for assessing and benchmarking government policies globally